Wednesday, October 20, 2010

banana bread

this is my version of banana bread, which is really the better homes & garden cookbook version, but with a few changes.

3/4 cup all-purpose flour
3/4 cup whole wheat flour
1 1/2 tsp baking powder
1/4 tsp baking soda
1/2 tsp cinnamon
1 egg
1 cup mashed bananas (3-4 bananas)
1/4-1/2 cup sugar
1/4 cup applesauce

combine egg, bananas, sugar and applesauce.  add to flour, baking powder, baking soda and cinnamon.  combine gently.
bake in 350 degree oven for 50-55 minutes in a loaf pan.

No comments: